Calcisan
Calcium and Magnesium “activated” by amino acids
1 L
5 L
5 L
Pursuant to Article 48 of EC Regulation 1272/2008 (CLP), before concluding the purchase contract you are requested to read about the hazards associated with the product by consulting the document Safety Information.
Features
CALCISAN is a nutritional specialty based on calcium and magnesium “complexed” by an organic matrix rich in amino acids, peptides and polypeptides, which favor their uptake and translocation towards the growing fruits.
That allows to prevent physiological disorders due to Ca-Mg deficiency and to obtain more robust and consistent fruits, with a greater resistance to post-harvest handling and shelf-life.
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